perowne fine dining
Saturday 29th June 2024
Enjoy a delicious 6 Course Tasting Menu in our Perowne Fine Dining Experience.
Our Head Chef, Tom Hall, will be using Norfolk’s finest ingredients to create an amazing gastronomic experience for you to enjoy.
6:30PM - Arrival & Pre-Dinner Drinks
7:00PM – Table seating & dinner begins
Per Person
£60.00
Optional Wine Flight £45
JUNE PEROWNE MENU
Chef Snacks
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Seared Scallops, Bacon Jam, Fennel & Saffron
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Heritage Tomatoes, Burrata, Basil
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Crab Cake, Thai Green Sauce, Radish
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Five Spice Duck Breast, Pak Choi, Sesame, Soy
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Citrus Posset, Raspberry Sorbet
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Dark Chocolate Torte, Blood Orange Sorbet
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£60 Per Person