perowne fine dining
Saturday 27th July 2024
Enjoy a delicious 6 Course Tasting Menu in our Perowne Fine Dining Experience.
Our Head Chef, Tom Hall, will be using Norfolk’s finest ingredients to create an amazing gastronomic experience for you to enjoy.
6:30PM - Arrival & Pre-Dinner Drinks
7:00PM – Table seating & dinner begins
Per Person
£60.00
Optional Wine Flight £45
JULY PEROWNE MENU
Chef Snacks
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Crispy Pork Cheek, Celeriac, Apple
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Beetroot Tartlet, Onion Jam, Goats Cheese
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Gin Cured Salmon, Apple, Dill, Crème Fraiche
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Braised Beef Cheek, Glazed Carrot, Creamy Mash, Red Wine Jus
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Raspberry Soufflé, Raspberry Ripple Ice Cream
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Baked Baron Bigod, Honey, Thyme, Malt Loaf
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£60 Per Person