perowne fine dining

Saturday 27th July 2024

Enjoy a delicious 6 Course Tasting Menu in our Perowne Fine Dining Experience.

Our Head Chef, Tom Hall, will be using Norfolk’s finest ingredients to create an amazing gastronomic experience for you to enjoy.

6:30PM - Arrival & Pre-Dinner Drinks
7:00PM – Table seating & dinner begins

Per Person

Optional Wine Flight £45


Chef Snacks
Crispy Pork Cheek, Celeriac, Apple
Beetroot Tartlet, Onion Jam, Goats Cheese
Gin Cured Salmon, Apple, Dill, Crème Fraiche
Braised Beef Cheek, Glazed Carrot, Creamy Mash, Red Wine Jus
Raspberry Soufflé, Raspberry Ripple Ice Cream
Baked Baron Bigod, Honey, Thyme, Malt Loaf
£60 Per Person