Menu
Served Monday - Saturday 12pm-2pm and Tuesday - Saturday 6pm-8pm
Sample Menu
STARTERS
Staithe smoked salmon, soda bread, yoghurt, lemongrass oil
Pork shoulder, apple, sage, black pudding
BBQ sweetcorn, velouté, puffed rice
MAINS
Swannington lamb, sweet breads, potato, garden turnip, lamb jus
Hake, Brancaster mussels, Eves Hill greens. leek oil
Wild mushroom risotto, crispy mushroom, pecorino
SIDES
Bbq greens, chilli, confit garlic
Eves Hill leaves, chive dressing
Triple cooked chips
Roasted new potatoes, crème fraiche, chives
DESSERTS
Chocolate mousse cake, salt caramel, speculose
Norfolk lavender baked cream, strawberry, rye
Baron Bigod, truffle honey, sourdough crisp
Two Course £19 | Three Course £26
Sides £3 each
For special dietary requirements or allergy information, please speak to with a member of our team before ordering.
For bookings and enquiries
Enquiry Form
